🍎
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Safe
Mango Nectar
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
51 kcal
Protein
0.1 g
Carbs
13.1 g
Fat
0.1 g
Phosphorus Learn more →
2 mg
Sodium Learn more →
5 mg
Potassium Learn more →
24 mg
Source & Notes
USDA FNDDS (foodCode: 64204010)
Frequently Asked Questions
Is Mango Nectar safe for people with kidney disease?
Mango Nectar is rated Safe for CKD patients. Good choice for kidney disease patients. With 2.0mg phosphorus, 5.0mg sodium, and 24.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Mango Nectar?
A 100.0g serving of Mango Nectar contains 2mg of phosphorus, which is approximately 0% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Mango Nectar?
Per 100.0g serving, Mango Nectar provides 5mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Mango Nectar?
Mango Nectar contains 24mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Mango Nectar?
Dialysis patients have stricter mineral limits. Given Mango Nectar is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Where to Buy Mango Nectar
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines