CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Monterey Reduced Fat Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
313 kcal
Protein
28.2 g
Carbs
0.7 g
Fat
21.6 g
Phosphorus Learn more →
444 mg
Sodium Learn more →
781 mg
Potassium Learn more →
81 mg
Source & Notes
USDA FNDDS (foodCode: 14106500)
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Frequently Asked Questions
Is Monterey Reduced Fat Cheese safe for people with kidney disease?
Monterey Reduced Fat Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 444.0mg phosphorus, 781.0mg sodium, and 81.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Monterey Reduced Fat Cheese?
A 100.0g serving of Monterey Reduced Fat Cheese contains 444mg of phosphorus, which is approximately 44% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Monterey Reduced Fat Cheese?
Per 100.0g serving, Monterey Reduced Fat Cheese provides 781mg of sodium — about 34% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Monterey Reduced Fat Cheese?
Monterey Reduced Fat Cheese contains 81mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Monterey Reduced Fat Cheese?
Dialysis patients have stricter mineral limits. Given Monterey Reduced Fat Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines