CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Morningstar Farms Poultry Chik Patties Original 37.5oz
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
225 kcal
Protein
12.8 g
Carbs
26.2 g
Fat
9.0 g
Phosphorus Learn more →
133 mg
Sodium Learn more →
456 mg
Potassium Learn more →
346 mg
Source & Notes
USDA Branded (fdc_id: 751762) · Kellogg Company US
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Frequently Asked Questions
Is Morningstar Farms Poultry Chik Patties Original 37.5oz safe for people with kidney disease?
Morningstar Farms Poultry Chik Patties Original 37.5oz is rated Limit for CKD patients. Limit intake if you have CKD. With 133.0mg phosphorus, 456.0mg sodium, and 346.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Morningstar Farms Poultry Chik Patties Original 37.5oz?
A 100.0g serving of Morningstar Farms Poultry Chik Patties Original 37.5oz contains 133mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Morningstar Farms Poultry Chik Patties Original 37.5oz?
Per 100.0g serving, Morningstar Farms Poultry Chik Patties Original 37.5oz provides 456mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Morningstar Farms Poultry Chik Patties Original 37.5oz?
Morningstar Farms Poultry Chik Patties Original 37.5oz contains 346mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Morningstar Farms Poultry Chik Patties Original 37.5oz?
Dialysis patients have stricter mineral limits. Given Morningstar Farms Poultry Chik Patties Original 37.5oz is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines