No Added Fat Asian Stir Fry Vegetables

Q: Is No Added Fat Asian Stir Fry Vegetables safe for people with kidney disease?

No Added Fat Asian Stir Fry Vegetables is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 49.0mg phosphorus, 141.0mg sodium, and 251.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much potassium is in No Added Fat Asian Stir Fry Vegetables?

No Added Fat Asian Stir Fry Vegetables contains 251mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

50 kcal

Protein

2.1 g

Carbs

9.9 g

Fat

0.3 g

Phosphorus Learn more →

49 mg

5% of 1,000mg daily CKD limit

Sodium Learn more →

141 mg

6% of 2,300mg daily CKD limit

Potassium Learn more →

251 mg

13% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

No Added Fat Asian Stir Fry Vegetables is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 75340010)

Frequently Asked Questions

Is No Added Fat Asian Stir Fry Vegetables safe for people with kidney disease?

No Added Fat Asian Stir Fry Vegetables is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 49.0mg phosphorus, 141.0mg sodium, and 251.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in No Added Fat Asian Stir Fry Vegetables?

A 100.0g serving of No Added Fat Asian Stir Fry Vegetables contains 49mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in No Added Fat Asian Stir Fry Vegetables?

Per 100.0g serving, No Added Fat Asian Stir Fry Vegetables provides 141mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in No Added Fat Asian Stir Fry Vegetables?

No Added Fat Asian Stir Fry Vegetables contains 251mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat No Added Fat Asian Stir Fry Vegetables?

Dialysis patients have stricter mineral limits. Given No Added Fat Asian Stir Fry Vegetables is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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