CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
No Added Fat Black Beans
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
131 kcal
Protein
8.8 g
Carbs
23.6 g
Fat
0.5 g
Phosphorus Learn more →
139 mg
Sodium Learn more →
232 mg
Potassium Learn more →
353 mg
Source & Notes
USDA FNDDS (foodCode: 41102020)
Frequently Asked Questions
Is No Added Fat Black Beans safe for people with kidney disease?
No Added Fat Black Beans is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 139.0mg phosphorus, 232.0mg sodium, and 353.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in No Added Fat Black Beans?
A 100.0g serving of No Added Fat Black Beans contains 139mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in No Added Fat Black Beans?
Per 100.0g serving, No Added Fat Black Beans provides 232mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in No Added Fat Black Beans?
No Added Fat Black Beans contains 353mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat No Added Fat Black Beans?
Dialysis patients have stricter mineral limits. Given No Added Fat Black Beans is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines