CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
No Added Fat Broccoli And Cauliflower
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
23 kcal
Protein
2.4 g
Carbs
4.5 g
Fat
0.2 g
Phosphorus Learn more →
36 mg
Sodium Learn more →
130 mg
Potassium Learn more →
140 mg
Source & Notes
USDA FNDDS (foodCode: 75330050)
Frequently Asked Questions
Is No Added Fat Broccoli And Cauliflower safe for people with kidney disease?
No Added Fat Broccoli And Cauliflower is rated Safe for CKD patients. Good choice for kidney disease patients. With 36.0mg phosphorus, 130.0mg sodium, and 140.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in No Added Fat Broccoli And Cauliflower?
A 100.0g serving of No Added Fat Broccoli And Cauliflower contains 36mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in No Added Fat Broccoli And Cauliflower?
Per 100.0g serving, No Added Fat Broccoli And Cauliflower provides 130mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in No Added Fat Broccoli And Cauliflower?
No Added Fat Broccoli And Cauliflower contains 140mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat No Added Fat Broccoli And Cauliflower?
Dialysis patients have stricter mineral limits. Given No Added Fat Broccoli And Cauliflower is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines