CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Limit
Papaya
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
302 kcal
Protein
1.3 g
Carbs
75.4 g
Fat
0.8 g
Phosphorus Learn more →
27 mg
Sodium Learn more →
22 mg
Potassium Learn more →
484 mg
Source & Notes
USDA FNDDS (foodCode: 62114110)
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Frequently Asked Questions
Is Papaya safe for people with kidney disease?
Papaya is rated Limit for CKD patients. Limit intake if you have CKD. With 27.0mg phosphorus, 22.0mg sodium, and 484.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Papaya?
A 100.0g serving of Papaya contains 27mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Papaya?
Per 100.0g serving, Papaya provides 22mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Papaya?
Papaya contains 484mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Papaya?
Dialysis patients have stricter mineral limits. Given Papaya is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines