CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Moderate
Peanut Butter Peanut Butter Chocolate Chip Bar
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
429 kcal
Protein
14.3 g
Carbs
54.3 g
Fat
17.1 g
Phosphorus Learn more →
286 mg
Sodium Learn more →
171 mg
Potassium Learn more →
229 mg
Source & Notes
USDA Branded (fdc_id: 1837863) · Abbott Laboratories Inc
Frequently Asked Questions
Is Peanut Butter Peanut Butter Chocolate Chip Bar safe for people with kidney disease?
Peanut Butter Peanut Butter Chocolate Chip Bar is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 286.0mg phosphorus, 171.0mg sodium, and 229.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Peanut Butter Peanut Butter Chocolate Chip Bar?
A 100.0g serving of Peanut Butter Peanut Butter Chocolate Chip Bar contains 286mg of phosphorus, which is approximately 29% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Peanut Butter Peanut Butter Chocolate Chip Bar?
Per 100.0g serving, Peanut Butter Peanut Butter Chocolate Chip Bar provides 171mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Peanut Butter Peanut Butter Chocolate Chip Bar?
Peanut Butter Peanut Butter Chocolate Chip Bar contains 229mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Peanut Butter Peanut Butter Chocolate Chip Bar?
Dialysis patients have stricter mineral limits. Given Peanut Butter Peanut Butter Chocolate Chip Bar is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines