CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
Pineapple Pineapple Pressed Coconut Water
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
25 kcal
Protein
0.0 g
Carbs
5.0 g
Fat
0.4 g
Phosphorus Learn more →
8 mg
Sodium Learn more →
25 mg
Potassium Learn more →
196 mg
Source & Notes
USDA Branded (fdc_id: 2266460) · All Market Inc.
Frequently Asked Questions
Is Pineapple Pineapple Pressed Coconut Water safe for people with kidney disease?
Pineapple Pineapple Pressed Coconut Water is rated Safe for CKD patients. Good choice for kidney disease patients. With 8.0mg phosphorus, 25.0mg sodium, and 196.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pineapple Pineapple Pressed Coconut Water?
A 100.0g serving of Pineapple Pineapple Pressed Coconut Water contains 8mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pineapple Pineapple Pressed Coconut Water?
Per 100.0g serving, Pineapple Pineapple Pressed Coconut Water provides 25mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pineapple Pineapple Pressed Coconut Water?
Pineapple Pineapple Pressed Coconut Water contains 196mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pineapple Pineapple Pressed Coconut Water?
Dialysis patients have stricter mineral limits. Given Pineapple Pineapple Pressed Coconut Water is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
More Vegetables
Long Beans / Yard-long Beans (Dau Dua)
Phosphorus59 mg
Sodium4 mg
Potassium240 mg
Nopales (Cactus Paddles)
Phosphorus16 mg
Sodium21 mg
Potassium257 mg
Eggplant With Cheese And Tomato Sauce
Phosphorus138 mg
Sodium325 mg
Potassium246 mg
Prune Prune With Pulp Juice
Phosphorus17 mg
Sodium6 mg
Potassium246 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines