Apricot — Italian — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

13%

Based on CKD Stage 3-4 daily limits

🍎 Fruits Limit

Apricot — Italian

Q: Is Apricot — Italian safe for people with kidney disease?

Apricot — Italian is rated Limit for CKD patients. Limit intake if you have CKD. With 23.0mg phosphorus, 1.0mg sodium, and 259.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Apricot — Italian?

A 100.0g serving of Apricot — Italian contains 23mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Apricot — Italian?

Per 100.0g serving, Apricot — Italian provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Apricot — Italian?

Apricot — Italian contains 259mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

48 kcal

Protein

1.4 g

Carbs

11.0 g

Fat

0.4 g

Phosphorus Learn more →

23 mg

2% of 1,000mg daily CKD limit

Sodium Learn more →

1 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

259 mg

13% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Apricot — Italian is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from italian-foods.

Kidney-Friendly Alternatives

Looking for safer choices in Fruits? Try these instead:

Bottled Fruit Smoothie

Kellogg Fruit Pieces Disney Disney Frozen 3.2oz

White Grapefruit Juice

Phosphorus17 mg

Sodium1 mg

Potassium141 mg

Frequently Asked Questions

Is Apricot — Italian safe for people with kidney disease?

Apricot — Italian is rated Limit for CKD patients. Limit intake if you have CKD. With 23.0mg phosphorus, 1.0mg sodium, and 259.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Apricot — Italian?

A 100.0g serving of Apricot — Italian contains 23mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Apricot — Italian?

Per 100.0g serving, Apricot — Italian provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Apricot — Italian?

Apricot — Italian contains 259mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Apricot — Italian?

Dialysis patients have stricter mineral limits. Given Apricot — Italian is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.