🍎
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Avoid
Prune
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
240 kcal
Protein
2.2 g
Carbs
63.9 g
Fat
0.4 g
Phosphorus Learn more →
69 mg
Sodium Learn more →
2 mg
Potassium Learn more →
732 mg
Source & Notes
USDA FNDDS (foodCode: 62122100)
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Frequently Asked Questions
Is Prune safe for people with kidney disease?
Prune is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 69.0mg phosphorus, 2.0mg sodium, and 732.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Prune?
A 100.0g serving of Prune contains 69mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Prune?
Per 100.0g serving, Prune provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Prune?
Prune contains 732mg of potassium per 100.0g serving, equivalent to about 37% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Prune?
Dialysis patients have stricter mineral limits. Given Prune is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines