CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Limit
Puerto Rican Style Meat Loaf
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
325 kcal
Protein
19.8 g
Carbs
10.7 g
Fat
22.0 g
Phosphorus Learn more →
155 mg
Sodium Learn more →
629 mg
Potassium Learn more →
229 mg
Source & Notes
USDA FNDDS (foodCode: 27161010)
Kidney-Friendly Alternatives
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Chocolate Chocolate Oat Beverage
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Soft Serve Vanilla Ice Cream
Phosphorus103 mg
Sodium74 mg
Potassium208 mg
Keebler Cones Waffle Cone 216ct
Phosphorus86 mg
Sodium153 mg
Potassium98 mg
Frequently Asked Questions
Is Puerto Rican Style Meat Loaf safe for people with kidney disease?
Puerto Rican Style Meat Loaf is rated Limit for CKD patients. Limit intake if you have CKD. With 155.0mg phosphorus, 629.0mg sodium, and 229.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Puerto Rican Style Meat Loaf?
A 100.0g serving of Puerto Rican Style Meat Loaf contains 155mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Puerto Rican Style Meat Loaf?
Per 100.0g serving, Puerto Rican Style Meat Loaf provides 629mg of sodium — about 27% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Puerto Rican Style Meat Loaf?
Puerto Rican Style Meat Loaf contains 229mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Puerto Rican Style Meat Loaf?
Dialysis patients have stricter mineral limits. Given Puerto Rican Style Meat Loaf is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines