CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Moderate
Quail
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
226 kcal
Protein
25.0 g
Carbs
0.0 g
Fat
14.0 g
Phosphorus Learn more →
278 mg
Sodium Learn more →
214 mg
Potassium Learn more →
215 mg
Source & Notes
USDA FNDDS (foodCode: 24403100)
Frequently Asked Questions
Is Quail safe for people with kidney disease?
Quail is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 278.0mg phosphorus, 214.0mg sodium, and 215.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Quail?
A 100.0g serving of Quail contains 278mg of phosphorus, which is approximately 28% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Quail?
Per 100.0g serving, Quail provides 214mg of sodium — about 9% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Quail?
Quail contains 215mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Quail?
Dialysis patients have stricter mineral limits. Given Quail is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines