CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Ricotta Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
148 kcal
Protein
9.6 g
Carbs
6.0 g
Fat
9.5 g
Phosphorus Learn more →
172 mg
Sodium Learn more →
102 mg
Potassium Learn more →
178 mg
Source & Notes
USDA FNDDS (foodCode: 14201500)
Frequently Asked Questions
Is Ricotta Cheese safe for people with kidney disease?
Ricotta Cheese is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 172.0mg phosphorus, 102.0mg sodium, and 178.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Ricotta Cheese?
A 100.0g serving of Ricotta Cheese contains 172mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Ricotta Cheese?
Per 100.0g serving, Ricotta Cheese provides 102mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Ricotta Cheese?
Ricotta Cheese contains 178mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Ricotta Cheese?
Dialysis patients have stricter mineral limits. Given Ricotta Cheese is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines