Rising Tide Sea Vegetables — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

80%

Sodium

100%

Potassium

100%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Avoid

Rising Tide Sea Vegetables

Q: Is Rising Tide Sea Vegetables safe for people with kidney disease?

Rising Tide Sea Vegetables is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 800.0mg phosphorus, 3400.0mg sodium, and 2200.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Rising Tide Sea Vegetables?

A 100.0g serving of Rising Tide Sea Vegetables contains 800mg of phosphorus, which is approximately 80% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Rising Tide Sea Vegetables?

Per 100.0g serving, Rising Tide Sea Vegetables provides 3400mg of sodium — about 100% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Rising Tide Sea Vegetables?

Rising Tide Sea Vegetables contains 2200mg of potassium per 100.0g serving, equivalent to about 100% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

400 kcal

Protein

40.0 g

Carbs

40.0 g

Fat

0.0 g

Phosphorus Learn more →

800 mg

80% of 1,000mg daily CKD limit

Sodium Learn more →

3400 mg

100% of 2,300mg daily CKD limit

Potassium Learn more →

2200 mg

100% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Rising Tide Sea Vegetables contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2439882) · Rising Tide Sea Vegetables

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

Four Berry Smoothie Mix Fruit Concentrate

Cranberry 100% Cranberry With Three Other Juice From Concentrate

Bella Vista; 6/#10 Vegetarian Beans - Fancy

Phosphorus39 mg

Sodium68 mg

Potassium0 mg

Frequently Asked Questions

Is Rising Tide Sea Vegetables safe for people with kidney disease?

Rising Tide Sea Vegetables is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 800.0mg phosphorus, 3400.0mg sodium, and 2200.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Rising Tide Sea Vegetables?

A 100.0g serving of Rising Tide Sea Vegetables contains 800mg of phosphorus, which is approximately 80% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Rising Tide Sea Vegetables?

Per 100.0g serving, Rising Tide Sea Vegetables provides 3400mg of sodium — about 100% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Rising Tide Sea Vegetables?

Rising Tide Sea Vegetables contains 2200mg of potassium per 100.0g serving, equivalent to about 100% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Rising Tide Sea Vegetables?

Dialysis patients have stricter mineral limits. Given Rising Tide Sea Vegetables is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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