CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Avoid
Salt & Pepper Salt & Pepper Pistachios
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
500 kcal
Protein
17.9 g
Carbs
25.0 g
Fat
42.9 g
Phosphorus Learn more →
357 mg
Sodium Learn more →
607 mg
Potassium Learn more →
964 mg
Source & Notes
USDA Branded (fdc_id: 1927076) · Nabisco Food Company
Kidney-Friendly Alternatives
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Pure Coconut Water
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Frequently Asked Questions
Is Salt & Pepper Salt & Pepper Pistachios safe for people with kidney disease?
Salt & Pepper Salt & Pepper Pistachios is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 357.0mg phosphorus, 607.0mg sodium, and 964.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Salt & Pepper Salt & Pepper Pistachios?
A 100.0g serving of Salt & Pepper Salt & Pepper Pistachios contains 357mg of phosphorus, which is approximately 36% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Salt & Pepper Salt & Pepper Pistachios?
Per 100.0g serving, Salt & Pepper Salt & Pepper Pistachios provides 607mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Salt & Pepper Salt & Pepper Pistachios?
Salt & Pepper Salt & Pepper Pistachios contains 964mg of potassium per 100.0g serving, equivalent to about 48% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Salt & Pepper Salt & Pepper Pistachios?
Dialysis patients have stricter mineral limits. Given Salt & Pepper Salt & Pepper Pistachios is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines