🍚
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Sushi, Topped With Tuna
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
100 kcal
Protein
9.7 g
Carbs
13.4 g
Fat
0.3 g
Phosphorus Learn more →
101 mg
Sodium Learn more →
306 mg
Potassium Learn more →
159 mg
Source & Notes
USDA FNDDS (foodCode: 58151440)
Frequently Asked Questions
Is Sushi, Topped With Tuna safe for people with kidney disease?
Sushi, Topped With Tuna is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 101.0mg phosphorus, 306.0mg sodium, and 159.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sushi, Topped With Tuna?
A 100.0g serving of Sushi, Topped With Tuna contains 101mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sushi, Topped With Tuna?
Per 100.0g serving, Sushi, Topped With Tuna provides 306mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sushi, Topped With Tuna?
Sushi, Topped With Tuna contains 159mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sushi, Topped With Tuna?
Dialysis patients have stricter mineral limits. Given Sushi, Topped With Tuna is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines