CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Limit
Table Fat
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
677 kcal
Protein
0.6 g
Carbs
0.4 g
Fat
75.3 g
Phosphorus Learn more →
18 mg
Sodium Learn more →
592 mg
Potassium Learn more →
25 mg
Source & Notes
USDA FNDDS (foodCode: 81100000)
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Frequently Asked Questions
Is Table Fat safe for people with kidney disease?
Table Fat is rated Limit for CKD patients. Limit intake if you have CKD. With 18.0mg phosphorus, 592.0mg sodium, and 25.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Table Fat?
A 100.0g serving of Table Fat contains 18mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Table Fat?
Per 100.0g serving, Table Fat provides 592mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Table Fat?
Table Fat contains 25mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Table Fat?
Dialysis patients have stricter mineral limits. Given Table Fat is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines