CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Teriyaki Chicken With Rice And Vegetable
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
126 kcal
Protein
5.7 g
Carbs
22.5 g
Fat
1.6 g
Phosphorus Learn more →
94 mg
Sodium Learn more →
333 mg
Potassium Learn more →
123 mg
Source & Notes
USDA FNDDS (foodCode: 28141201)
Frequently Asked Questions
Is Teriyaki Chicken With Rice And Vegetable safe for people with kidney disease?
Teriyaki Chicken With Rice And Vegetable is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 94.0mg phosphorus, 333.0mg sodium, and 123.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Teriyaki Chicken With Rice And Vegetable?
A 100.0g serving of Teriyaki Chicken With Rice And Vegetable contains 94mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Teriyaki Chicken With Rice And Vegetable?
Per 100.0g serving, Teriyaki Chicken With Rice And Vegetable provides 333mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Teriyaki Chicken With Rice And Vegetable?
Teriyaki Chicken With Rice And Vegetable contains 123mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Teriyaki Chicken With Rice And Vegetable?
Dialysis patients have stricter mineral limits. Given Teriyaki Chicken With Rice And Vegetable is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines