🥩

CKD Daily Limit Impact

Phosphorus

20%

Sodium

Potassium

15%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Moderate

The Cooking Milk

Q: Is The Cooking Milk safe for people with kidney disease?

The Cooking Milk is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 200.0mg phosphorus, 100.0mg sodium, and 300.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in The Cooking Milk?

A 100.0g serving of The Cooking Milk contains 200mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in The Cooking Milk?

Per 100.0g serving, The Cooking Milk provides 100mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in The Cooking Milk?

The Cooking Milk contains 300mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

133 kcal

Protein

6.7 g

Carbs

10.0 g

Fat

6.7 g

Phosphorus Learn more →

200 mg

20% of 1,000mg daily CKD limit

Sodium Learn more →

100 mg

4% of 2,300mg daily CKD limit

Potassium Learn more →

300 mg

15% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

The Cooking Milk is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2265422) · Nestle USA Inc.

Frequently Asked Questions

Is The Cooking Milk safe for people with kidney disease?

The Cooking Milk is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 200.0mg phosphorus, 100.0mg sodium, and 300.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in The Cooking Milk?

A 100.0g serving of The Cooking Milk contains 200mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in The Cooking Milk?

Per 100.0g serving, The Cooking Milk provides 100mg of sodium — about 4% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in The Cooking Milk?

The Cooking Milk contains 300mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat The Cooking Milk?

Dialysis patients have stricter mineral limits. Given The Cooking Milk is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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