CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Tuna Salad Light Creamy Dressing
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
78 kcal
Protein
9.8 g
Carbs
7.4 g
Fat
1.2 g
Phosphorus Learn more →
91 mg
Sodium Learn more →
488 mg
Potassium Learn more →
176 mg
Source & Notes
USDA FNDDS (foodCode: 27450065)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Organic Whole Milk
Phosphorus104 mg
Sodium50 mg
Potassium158 mg
Peach Peach Greek Nonfat Yogurt
Phosphorus100 mg
Sodium30 mg
Potassium120 mg
Strawberry Fruit On The Bottom Light Greek Nonfat Yogurt
Phosphorus100 mg
Sodium30 mg
Potassium133 mg
Strawberry Banana Light Fat Free Yogurt
Phosphorus88 mg
Sodium53 mg
Potassium141 mg
Frequently Asked Questions
Is Tuna Salad Light Creamy Dressing safe for people with kidney disease?
Tuna Salad Light Creamy Dressing is rated Limit for CKD patients. Limit intake if you have CKD. With 91.0mg phosphorus, 488.0mg sodium, and 176.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tuna Salad Light Creamy Dressing?
A 100.0g serving of Tuna Salad Light Creamy Dressing contains 91mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tuna Salad Light Creamy Dressing?
Per 100.0g serving, Tuna Salad Light Creamy Dressing provides 488mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tuna Salad Light Creamy Dressing?
Tuna Salad Light Creamy Dressing contains 176mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tuna Salad Light Creamy Dressing?
Dialysis patients have stricter mineral limits. Given Tuna Salad Light Creamy Dressing is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Meat & Protein
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Phosphorus132 mg
Sodium396 mg
Potassium201 mg
Cottage Cheese With Gelatin Dessert And Vegetables Cheese
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Sardines (Sardeles)
Phosphorus490 mg
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Tofu And Vegetables Excluding Carrots Beef
Phosphorus78 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines