CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Avoid
Durian (Davao)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
147 kcal
Protein
1.0 g
Carbs
27.0 g
Fat
5.0 g
Phosphorus Learn more →
39 mg
Sodium Learn more →
2 mg
Potassium Learn more →
436 mg
Source & Notes
Imported from filipino-foods. K high.
Kidney-Friendly Alternatives
Looking for safer choices in Fruits? Try these instead:
Grapefruit
Phosphorus18 mg
Sodium0 mg
Potassium135 mg
Original Unsweetened Zee Zees Applesauce Cup
Phosphorus0 mg
Sodium0 mg
Potassium70 mg
Stretch Island Fruit Organic Cinnamon Apple 2.96oz
Phosphorus0 mg
Sodium11 mg
Potassium3 mg
Applesauce Cup Banana Zee Zees
Phosphorus0 mg
Sodium0 mg
Potassium70 mg
Frequently Asked Questions
Is Durian (Davao) safe for people with kidney disease?
Durian (Davao) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 39.0mg phosphorus, 2.0mg sodium, and 436.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Durian (Davao)?
A 100.0g serving of Durian (Davao) contains 39mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Durian (Davao)?
Per 100.0g serving, Durian (Davao) provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Durian (Davao)?
Durian (Davao) contains 436mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Durian (Davao)?
Dialysis patients have stricter mineral limits. Given Durian (Davao) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Fruits
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines