CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Limit
Vegan Veggie Turkey
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
157 kcal
Protein
23.5 g
Carbs
7.8 g
Fat
2.0 g
Phosphorus Learn more →
196 mg
Sodium Learn more →
647 mg
Potassium Learn more →
451 mg
Source & Notes
USDA Branded (fdc_id: 390230) · YVES VEGGIE CUISINE
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Frequently Asked Questions
Is Vegan Veggie Turkey safe for people with kidney disease?
Vegan Veggie Turkey is rated Limit for CKD patients. Limit intake if you have CKD. With 196.0mg phosphorus, 647.0mg sodium, and 451.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Vegan Veggie Turkey?
A 100.0g serving of Vegan Veggie Turkey contains 196mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Vegan Veggie Turkey?
Per 100.0g serving, Vegan Veggie Turkey provides 647mg of sodium — about 28% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Vegan Veggie Turkey?
Vegan Veggie Turkey contains 451mg of potassium per 100.0g serving, equivalent to about 23% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Vegan Veggie Turkey?
Dialysis patients have stricter mineral limits. Given Vegan Veggie Turkey is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines