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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Veggie Burger, On Bun
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
224 kcal
Protein
13.0 g
Carbs
30.8 g
Fat
5.2 g
Phosphorus Learn more →
158 mg
Sodium Learn more →
534 mg
Potassium Learn more →
236 mg
Source & Notes
USDA FNDDS (foodCode: 41901010)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
🥩
Fish, Tofu, And Vegetables
Phosphorus73 mg
Sodium22 mg
Potassium180 mg
Ice Cream, Soft Serve, Vanilla
Phosphorus103 mg
Sodium74 mg
Potassium208 mg
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Lactose Free Whole Milk
Phosphorus104 mg
Sodium54 mg
Potassium167 mg
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Creamy Vanilla Advanced Nutritional Drink, Creamy Vanilla
Phosphorus148 mg
Sodium76 mg
Potassium198 mg
Frequently Asked Questions
Is Veggie Burger, On Bun safe for people with kidney disease?
Veggie Burger, On Bun is rated Limit for CKD patients. Limit intake if you have CKD. With 158.0mg phosphorus, 534.0mg sodium, and 236.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Veggie Burger, On Bun?
A 100.0g serving of Veggie Burger, On Bun contains 158mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Veggie Burger, On Bun?
Per 100.0g serving, Veggie Burger, On Bun provides 534mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Veggie Burger, On Bun?
Veggie Burger, On Bun contains 236mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Veggie Burger, On Bun?
Dialysis patients have stricter mineral limits. Given Veggie Burger, On Bun is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines