Is Janchi Guksu — Banquet Noodles safe for CKD patients?

This Korean recipe is rated Avoid for chronic kidney disease (CKD). Per serving it has 1280mg sodium, 280mg potassium, and 210mg phosphorus. Always check against your daily targets from your nephrologist or renal dietitian.

How can I make Janchi Guksu — Banquet Noodles more kidney-friendly?

See the CKD Tip section on this page for the specific adaptation we recommend. General principles: halve any fish sauce / soy sauce / bouillon; soak peeled vegetables in water to reduce potassium; choose lean meats; serve smaller portions of broth.

Where do these nutrition numbers come from?

Per-serving values are calculated by summing typical ingredient amounts × USDA FoodData Central values, then dividing by the recipe yield. Daily CKD limits referenced follow KDOQI 2020 clinical guidelines. Individual targets vary — always confirm with your renal dietitian.

Avoid

🇰🇷 Korea · Korean

Janchi Guksu — Banquet Noodles

Thin somen noodles in clear anchovy broth with garnishes — wedding/birthday tradition.

Prep time 30 min

Servings 2

Calories 380 kcal

CKD Avoid

Nutrition (per serving)

380

Calories

210mg

Phosphorus

210 / 800mg

1280mg

Sodium

1280 / 2000mg

280mg

Potassium

280 / 2000mg

CKD Tip

Anchovy broth Na-heavy.

Ingredients

Somen
Anchovy broth
Egg ribbons, zucchini, gim

Anchovy Celebration Janchi Guksu Noodle Wedding

Cooking Steps

1
Make anchovy broth.
2
Cook somen.
3
Top with garnishes.

Add to your meal plan

Send this recipe's nutrients to the CKD Meal Calculator to track your daily phosphorus, sodium & potassium totals.

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