Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Rau củ
Moderate
Bông cải xanh Trung Quốc
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
26 kcal
Đạm
1.2 g
Carb
4.7 g
Chất béo
0.8 g
Phốt-pho Tìm hiểu thêm →
43 mg
Natri Tìm hiểu thêm →
7 mg
Kali Tìm hiểu thêm →
274 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 72203000)
Câu hỏi thường gặp
Is Bông cải xanh Trung Quốc safe for people with kidney disease?
Bông cải xanh Trung Quốc is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 43.0mg phosphorus, 7.0mg sodium, and 274.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bông cải xanh Trung Quốc?
A 100.0g serving of Bông cải xanh Trung Quốc contains 43mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bông cải xanh Trung Quốc?
Per 100.0g serving, Bông cải xanh Trung Quốc provides 7mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bông cải xanh Trung Quốc?
Bông cải xanh Trung Quốc contains 274mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bông cải xanh Trung Quốc?
Dialysis patients have stricter mineral limits. Given Bông cải xanh Trung Quốc is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Thêm Rau củ
Chips (British Style)
Phosphorus100 mg
Sodium270 mg
Potassium580 mg
From Restaurant Green Beans
Phosphorus41 mg
Sodium206 mg
Potassium287 mg
Puerto Rican Seasoning With Ham
Phosphorus60 mg
Sodium467 mg
Potassium247 mg
Microgreens Sunflower & Beet New Day Farms
Phosphorus66 mg
Sodium17 mg
Potassium309 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines