Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Limit
Bánh mì Cuba nướng
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
299 kcal
Đạm
11.8 g
Carb
57.0 g
Chất béo
2.7 g
Phốt-pho Tìm hiểu thêm →
115 mg
Natri Tìm hiểu thêm →
662 mg
Kali Tìm hiểu thêm →
129 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 51105040)
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Grains & Starches? Thử các món sau:
Toddler Cereal
Phosphorus63 mg
Sodium2 mg
Potassium109 mg
Oatmeal With Fruit Ready-to-eat ,Toddler Cereal
Phosphorus63 mg
Sodium2 mg
Potassium109 mg
Pastry Bean Or Lotus Seed Paste Filling
Phosphorus83 mg
Sodium87 mg
Potassium125 mg
Italian With Cheese Pastry
Phosphorus131 mg
Sodium67 mg
Potassium190 mg
Câu hỏi thường gặp
Is Bánh mì Cuba nướng safe for people with kidney disease?
Bánh mì Cuba nướng is rated Limit for CKD patients. Limit intake if you have CKD. With 115.0mg phosphorus, 662.0mg sodium, and 129.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh mì Cuba nướng?
A 100.0g serving of Bánh mì Cuba nướng contains 115mg of phosphorus, which is approximately 12% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh mì Cuba nướng?
Per 100.0g serving, Bánh mì Cuba nướng provides 662mg of sodium — about 29% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh mì Cuba nướng?
Bánh mì Cuba nướng contains 129mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh mì Cuba nướng?
Dialysis patients have stricter mineral limits. Given Bánh mì Cuba nướng is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines