Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🫘 Legumes
Avoid
Đậu lăng đỏ
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
352 kcal
Đạm
24.0 g
Carb
63.0 g
Chất béo
1.1 g
Phốt-pho Tìm hiểu thêm →
451 mg
Natri Tìm hiểu thêm →
7 mg
Kali Tìm hiểu thêm →
955 mg
Nguồn & Ghi chú
Imported from mediterranean-foods. USDA.
Câu hỏi thường gặp
Is Đậu lăng đỏ safe for people with kidney disease?
Đậu lăng đỏ is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 451.0mg phosphorus, 7.0mg sodium, and 955.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Đậu lăng đỏ?
A 100.0g serving of Đậu lăng đỏ contains 451mg of phosphorus, which is approximately 45% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Đậu lăng đỏ?
Per 100.0g serving, Đậu lăng đỏ provides 7mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Đậu lăng đỏ?
Đậu lăng đỏ contains 955mg of potassium per 100.0g serving, equivalent to about 48% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Đậu lăng đỏ?
Dialysis patients have stricter mineral limits. Given Đậu lăng đỏ is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Legumes
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines