Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥦 Rau củ
Moderate
Cải cuống thêm béo
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
67 kcal
Đạm
3.4 g
Carb
9.0 g
Chất béo
3.0 g
Phốt-pho Tìm hiểu thêm →
70 mg
Natri Tìm hiểu thêm →
151 mg
Kali Tìm hiểu thêm →
393 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 75209021)
Câu hỏi thường gặp
Is Cải cuống thêm béo safe for people with kidney disease?
Cải cuống thêm béo is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 70.0mg phosphorus, 151.0mg sodium, and 393.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cải cuống thêm béo?
A 100.0g serving of Cải cuống thêm béo contains 70mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cải cuống thêm béo?
Per 100.0g serving, Cải cuống thêm béo provides 151mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cải cuống thêm béo?
Cải cuống thêm béo contains 393mg of potassium per 100.0g serving, equivalent to about 20% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cải cuống thêm béo?
Dialysis patients have stricter mineral limits. Given Cải cuống thêm béo is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Rau củ
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines