Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Thịt & đạm
Safe
Sữa chua đông lạnh
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
127 kcal
Đạm
3.0 g
Carb
21.6 g
Chất béo
3.6 g
Phốt-pho Tìm hiểu thêm →
89 mg
Natri Tìm hiểu thêm →
63 mg
Kali Tìm hiểu thêm →
156 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 11459990)
Câu hỏi thường gặp
Is Sữa chua đông lạnh safe for people with kidney disease?
Sữa chua đông lạnh is rated Safe for CKD patients. Good choice for kidney disease patients. With 89.0mg phosphorus, 63.0mg sodium, and 156.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sữa chua đông lạnh?
A 100.0g serving of Sữa chua đông lạnh contains 89mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sữa chua đông lạnh?
Per 100.0g serving, Sữa chua đông lạnh provides 63mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sữa chua đông lạnh?
Sữa chua đông lạnh contains 156mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sữa chua đông lạnh?
Dialysis patients have stricter mineral limits. Given Sữa chua đông lạnh is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Mua Sữa chua đông lạnh ở đâu
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Thêm Thịt & đạm
Key Lime Key Lime Lowfat Yogurt
Phosphorus88 mg
Sodium59 mg
Potassium124 mg
Pork Ribs (BBQ)
Phosphorus220 mg
Sodium600 mg
Potassium350 mg
Skin Not Eaten Chicken Drumstick
Phosphorus248 mg
Sodium403 mg
Potassium291 mg
Creamy Vanilla Pure Milk Protein Powder
Phosphorus1190 mg
Sodium167 mg
Potassium262 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines