Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍎 Trái cây
Safe
Fruit Soup
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
30 kcal
Đạm
0.5 g
Carb
7.0 g
Chất béo
0.1 g
Phốt-pho Tìm hiểu thêm →
12 mg
Natri Tìm hiểu thêm →
8 mg
Kali Tìm hiểu thêm →
108 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 63415100)
Câu hỏi thường gặp
Is Fruit Soup safe for people with kidney disease?
Fruit Soup is rated Safe for CKD patients. Good choice for kidney disease patients. With 12.0mg phosphorus, 8.0mg sodium, and 108.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fruit Soup?
A 100.0g serving of Fruit Soup contains 12mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fruit Soup?
Per 100.0g serving, Fruit Soup provides 8mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fruit Soup?
Fruit Soup contains 108mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fruit Soup?
Dialysis patients have stricter mineral limits. Given Fruit Soup is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Thêm Trái cây
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Sodium7 mg
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Sodium0 mg
Potassium70 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines