Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Grains & Starches
Limit
Kashi Crunchy Bars Indian Inspired Savory 1.05oz
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
450 kcal
Đạm
11.0 g
Carb
65.3 g
Chất béo
17.0 g
Phốt-pho Tìm hiểu thêm →
206 mg
Natri Tìm hiểu thêm →
544 mg
Kali Tìm hiểu thêm →
330 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 751540) · Kashi US
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Câu hỏi thường gặp
Is Kashi Crunchy Bars Indian Inspired Savory 1.05oz safe for people with kidney disease?
Kashi Crunchy Bars Indian Inspired Savory 1.05oz is rated Limit for CKD patients. Limit intake if you have CKD. With 206.0mg phosphorus, 544.0mg sodium, and 330.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kashi Crunchy Bars Indian Inspired Savory 1.05oz?
A 100.0g serving of Kashi Crunchy Bars Indian Inspired Savory 1.05oz contains 206mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kashi Crunchy Bars Indian Inspired Savory 1.05oz?
Per 100.0g serving, Kashi Crunchy Bars Indian Inspired Savory 1.05oz provides 544mg of sodium — about 24% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kashi Crunchy Bars Indian Inspired Savory 1.05oz?
Kashi Crunchy Bars Indian Inspired Savory 1.05oz contains 330mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kashi Crunchy Bars Indian Inspired Savory 1.05oz?
Dialysis patients have stricter mineral limits. Given Kashi Crunchy Bars Indian Inspired Savory 1.05oz is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines