Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍚 Grains & Starches
Moderate
Thanh sữa và ngũ cốc
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
413 kcal
Đạm
6.5 g
Carb
72.0 g
Chất béo
11.0 g
Phốt-pho Tìm hiểu thêm →
155 mg
Natri Tìm hiểu thêm →
319 mg
Kali Tìm hiểu thêm →
254 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 53710600)
Câu hỏi thường gặp
Is Thanh sữa và ngũ cốc safe for people with kidney disease?
Thanh sữa và ngũ cốc is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 155.0mg phosphorus, 319.0mg sodium, and 254.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Thanh sữa và ngũ cốc?
A 100.0g serving of Thanh sữa và ngũ cốc contains 155mg of phosphorus, which is approximately 16% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Thanh sữa và ngũ cốc?
Per 100.0g serving, Thanh sữa và ngũ cốc provides 319mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Thanh sữa và ngũ cốc?
Thanh sữa và ngũ cốc contains 254mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Thanh sữa và ngũ cốc?
Dialysis patients have stricter mineral limits. Given Thanh sữa và ngũ cốc is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Grains & Starches
Honey Nut Crispy Oats
Phosphorus244 mg
Sodium683 mg
Potassium244 mg
Team Cheerios Frosted Berry Cereal
Phosphorus222 mg
Sodium490 mg
Potassium240 mg
White With Dark Green Vegetables And Tomatoes And/or Tomato-based Sauce Rice
Phosphorus40 mg
Sodium194 mg
Potassium92 mg
Pita Bread
Phosphorus97 mg
Sodium536 mg
Potassium120 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines