Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Safe
Nonfat Yogurt Nonfat Yogurt
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
47 kcal
Đạm
2.9 g
Carb
8.2 g
Chất béo
0.0 g
Phốt-pho Tìm hiểu thêm →
88 mg
Natri Tìm hiểu thêm →
44 mg
Kali Tìm hiểu thêm →
141 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2185701) · Danone US, LLC
Câu hỏi thường gặp
Is Nonfat Yogurt Nonfat Yogurt safe for people with kidney disease?
Nonfat Yogurt Nonfat Yogurt is rated Safe for CKD patients. Good choice for kidney disease patients. With 88.0mg phosphorus, 44.0mg sodium, and 141.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Nonfat Yogurt Nonfat Yogurt?
A 100.0g serving of Nonfat Yogurt Nonfat Yogurt contains 88mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Nonfat Yogurt Nonfat Yogurt?
Per 100.0g serving, Nonfat Yogurt Nonfat Yogurt provides 44mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Nonfat Yogurt Nonfat Yogurt?
Nonfat Yogurt Nonfat Yogurt contains 141mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Nonfat Yogurt Nonfat Yogurt?
Dialysis patients have stricter mineral limits. Given Nonfat Yogurt Nonfat Yogurt is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
Thêm Thịt & đạm
Strawberry Blended Greek Nonfat Yogurt
Phosphorus99 mg
Sodium29 mg
Potassium131 mg
Swiss Fat Free Singles Cheese
Phosphorus1190 mg
Sodium1290 mg
Potassium0 mg
With Sauce Barbecue Pork
Phosphorus161 mg
Sodium603 mg
Potassium299 mg
Organic Milk Whole Weis Quality
Phosphorus104 mg
Sodium52 mg
Potassium158 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines