Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍿 Đồ ăn vặt
Moderate
Bánh Củ Cải
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
158 kcal
Đạm
1.8 g
Carb
17.5 g
Chất béo
8.8 g
Phốt-pho Tìm hiểu thêm →
70 mg
Natri Tìm hiểu thêm →
298 mg
Kali Tìm hiểu thêm →
281 mg
Nguồn & Ghi chú
USDA Branded (fdc_id: 2067224) · Dr. Praeger's Sensible Foods, Inc.
Câu hỏi thường gặp
Is Bánh Củ Cải safe for people with kidney disease?
Bánh Củ Cải is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 70.0mg phosphorus, 298.0mg sodium, and 281.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bánh Củ Cải?
A 100.0g serving of Bánh Củ Cải contains 70mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bánh Củ Cải?
Per 100.0g serving, Bánh Củ Cải provides 298mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bánh Củ Cải?
Bánh Củ Cải contains 281mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bánh Củ Cải?
Dialysis patients have stricter mineral limits. Given Bánh Củ Cải is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Đồ ăn vặt
Tostones (Fried Green Plantains)
Phosphorus34 mg
Sodium4 mg
Potassium499 mg
Kellogg's Pop-tarts Frosted Blue Raspberry 14.1oz
Phosphorus49 mg
Sodium333 mg
Potassium55 mg
Peanut Butter & Jelly Bar
Phosphorus200 mg
Sodium190 mg
Potassium220 mg
Latino Tamale Pork Restaurant
Phosphorus120 mg
Sodium473 mg
Potassium152 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines