Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Moderate
Steak Flank Beef
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
243 kcal
Đạm
29.1 g
Carb
0.0 g
Chất béo
14.1 g
Phốt-pho Tìm hiểu thêm →
167 mg
Natri Tìm hiểu thêm →
370 mg
Kali Tìm hiểu thêm →
296 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 21101160)
Câu hỏi thường gặp
Is Steak Flank Beef safe for people with kidney disease?
Steak Flank Beef is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 167.0mg phosphorus, 370.0mg sodium, and 296.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Steak Flank Beef?
A 100.0g serving of Steak Flank Beef contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Steak Flank Beef?
Per 100.0g serving, Steak Flank Beef provides 370mg of sodium — about 16% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Steak Flank Beef?
Steak Flank Beef contains 296mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Steak Flank Beef?
Dialysis patients have stricter mineral limits. Given Steak Flank Beef is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Thịt & đạm
Original Almond-milk
Phosphorus8 mg
Sodium58 mg
Potassium71 mg
Dha Omega-3 Ultra-filtered Whole Milk
Phosphorus104 mg
Sodium50 mg
Potassium162 mg
Greek Of Milk Or Flavor Yogurt
Phosphorus122 mg
Sodium35 mg
Potassium133 mg
Yoplait Lactose Free Lf Ygrt Cherry
Phosphorus88 mg
Sodium56 mg
Potassium165 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines