Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🍿 Đồ ăn vặt
Moderate
Tomatoes As Ingredient In Omelet
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
25 kcal
Đạm
1.1 g
Carb
5.5 g
Chất béo
0.2 g
Phốt-pho Tìm hiểu thêm →
30 mg
Natri Tìm hiểu thêm →
6 mg
Kali Tìm hiểu thêm →
278 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 99997802)
Câu hỏi thường gặp
Is Tomatoes As Ingredient In Omelet safe for people with kidney disease?
Tomatoes As Ingredient In Omelet is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 30.0mg phosphorus, 6.0mg sodium, and 278.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tomatoes As Ingredient In Omelet?
A 100.0g serving of Tomatoes As Ingredient In Omelet contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tomatoes As Ingredient In Omelet?
Per 100.0g serving, Tomatoes As Ingredient In Omelet provides 6mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tomatoes As Ingredient In Omelet?
Tomatoes As Ingredient In Omelet contains 278mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tomatoes As Ingredient In Omelet?
Dialysis patients have stricter mineral limits. Given Tomatoes As Ingredient In Omelet is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
Thêm Đồ ăn vặt
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines