CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
2% Reduced Fat Milk
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
58 kcal
Protein
4.2 g
Carbs
5.8 g
Fat
2.1 g
Phosphorus Learn more →
125 mg
Sodium Learn more →
56 mg
Potassium Learn more →
192 mg
Source & Notes
USDA Branded (fdc_id: 2075346) · Borden Dairy Company
Frequently Asked Questions
Is 2% Reduced Fat Milk safe for people with kidney disease?
2% Reduced Fat Milk is rated Safe for CKD patients. Good choice for kidney disease patients. With 125.0mg phosphorus, 56.0mg sodium, and 192.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in 2% Reduced Fat Milk?
A 100.0g serving of 2% Reduced Fat Milk contains 125mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in 2% Reduced Fat Milk?
Per 100.0g serving, 2% Reduced Fat Milk provides 56mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in 2% Reduced Fat Milk?
2% Reduced Fat Milk contains 192mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat 2% Reduced Fat Milk?
Dialysis patients have stricter mineral limits. Given 2% Reduced Fat Milk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
More Meat & Protein
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines