CKD Daily Limit Impact

Phosphorus

Sodium

25%

Potassium

Based on CKD Stage 3-4 daily limits

Grains & Starches Avoid

Baguette

Q: Is Baguette safe for people with kidney disease?

Baguette is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 80.0mg phosphorus, 580.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Baguette?

A 100.0g serving of Baguette contains 80mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Baguette?

Per 100.0g serving, Baguette provides 580mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Baguette?

Baguette contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

281 kcal

Protein

9.0 g

Carbs

56.0 g

Fat

2.0 g

Phosphorus Learn more →

80 mg

8% of 1,000mg daily CKD limit

Sodium Learn more →

580 mg

25% of 2,300mg daily CKD limit

Potassium Learn more →

110 mg

6% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Baguette contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from french-foods. USDA. French staple.

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Pastry Unenriched Unbleached Flour

Frequently Asked Questions

Is Baguette safe for people with kidney disease?

Baguette is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 80.0mg phosphorus, 580.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Baguette?

A 100.0g serving of Baguette contains 80mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Baguette?

Per 100.0g serving, Baguette provides 580mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Baguette?

Baguette contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Baguette?

Dialysis patients have stricter mineral limits. Given Baguette is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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