CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Safe
Kalamata Olive Oil PDO
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
884 kcal
Protein
0.0 g
Carbs
0.0 g
Fat
100.0 g
Phosphorus Learn more →
0 mg
Sodium Learn more →
2 mg
Potassium Learn more →
1 mg
Source & Notes
Imported from greek-foods. PDO certified. Fruity.
Frequently Asked Questions
Is Kalamata Olive Oil PDO safe for people with kidney disease?
Kalamata Olive Oil PDO is rated Safe for CKD patients. Good choice for kidney disease patients. With 0.0mg phosphorus, 2.0mg sodium, and 1.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kalamata Olive Oil PDO?
A 100.0g serving of Kalamata Olive Oil PDO contains 0mg of phosphorus, which is approximately 0% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kalamata Olive Oil PDO?
Per 100.0g serving, Kalamata Olive Oil PDO provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kalamata Olive Oil PDO?
Kalamata Olive Oil PDO contains 1mg of potassium per 100.0g serving, equivalent to about 0% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kalamata Olive Oil PDO?
Dialysis patients have stricter mineral limits. Given Kalamata Olive Oil PDO is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines