Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) is Safe for kidney disease patients
Good choice for kidney disease patients · Verified against USDA & KDOQI guidelines.
Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) — kidney-friendly food
CKD Daily Limit Impact
Phosphorus
3%
Sodium
0%
Potassium
4%
Based on CKD Stage 3-4 daily limits
🥦 Vegetables Safe

Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao)

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
13 kcal
Protein
1.2 g
Carbs
2.4 g
Fat
0.2 g
Phosphorus Learn more →
29 mg
3% of 1,000mg daily CKD limit
9 mg
0% of 2,300mg daily CKD limit
Potassium Learn more →
87 mg
4% of 2,000mg daily CKD limit
Verdict: Safe for CKD

Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) is a kidney-friendly choice. With low levels of restricted minerals (phosphorus, sodium, potassium), you can include this in your CKD diet without strict portion limits. Still, balance with other foods throughout the day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Vietnamese expansion. USDA. CKD-FRIENDLY! Lap xuong, hot pot.

Frequently Asked Questions

Is Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) safe for people with kidney disease?
Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) is rated Safe for CKD patients. Good choice for kidney disease patients. With 29.0mg phosphorus, 9.0mg sodium, and 87.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao)?
A 100.0g serving of Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) contains 29mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao)?
Per 100.0g serving, Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) provides 9mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao)?
Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) contains 87mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao)?
Dialysis patients have stricter mineral limits. Given Napa Cabbage / Chinese Cabbage (Cai Be Trang / Cai Thao) is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.

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Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines