CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Carrot — Hu Luo Bo
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
41 kcal
Protein
0.9 g
Carbs
10.0 g
Fat
0.2 g
Phosphorus Learn more →
35 mg
Sodium Learn more →
69 mg
Potassium Learn more →
320 mg
Source & Notes
Imported from chinese-foods. USDA. Common stir-fry vegetable.
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Prune Unsweetened 100% Prune Juice From Concentrate
Phosphorus21 mg
Sodium19 mg
Potassium179 mg
Orange Premium No Pulp Orange Juice
Phosphorus12 mg
Sodium0 mg
Potassium188 mg
Cassava Flour
Phosphorus39 mg
Sodium13 mg
Potassium197 mg
Pear Pineapple Organic Morning Supergrain Smoothie
Phosphorus38 mg
Sodium3 mg
Potassium173 mg
Frequently Asked Questions
Is Carrot — Hu Luo Bo safe for people with kidney disease?
Carrot — Hu Luo Bo is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 35.0mg phosphorus, 69.0mg sodium, and 320.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Carrot — Hu Luo Bo?
A 100.0g serving of Carrot — Hu Luo Bo contains 35mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Carrot — Hu Luo Bo?
Per 100.0g serving, Carrot — Hu Luo Bo provides 69mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Carrot — Hu Luo Bo?
Carrot — Hu Luo Bo contains 320mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Carrot — Hu Luo Bo?
Dialysis patients have stricter mineral limits. Given Carrot — Hu Luo Bo is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines