As Ingredient Broccoli

Q: Is As Ingredient Broccoli safe for people with kidney disease?

As Ingredient Broccoli is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 70.0mg phosphorus, 38.0mg sodium, and 316.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in As Ingredient Broccoli?

A 100.0g serving of As Ingredient Broccoli contains 70mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in As Ingredient Broccoli?

Per 100.0g serving, As Ingredient Broccoli provides 38mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in As Ingredient Broccoli?

As Ingredient Broccoli contains 316mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

41 kcal

Protein

2.7 g

Carbs

6.5 g

Fat

0.4 g

Phosphorus Learn more →

70 mg

7% of 1,000mg daily CKD limit

Sodium Learn more →

38 mg

2% of 2,300mg daily CKD limit

Potassium Learn more →

316 mg

16% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

As Ingredient Broccoli is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 99997220)

Frequently Asked Questions

Is As Ingredient Broccoli safe for people with kidney disease?

As Ingredient Broccoli is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 70.0mg phosphorus, 38.0mg sodium, and 316.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in As Ingredient Broccoli?

A 100.0g serving of As Ingredient Broccoli contains 70mg of phosphorus, which is approximately 7% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in As Ingredient Broccoli?

Per 100.0g serving, As Ingredient Broccoli provides 38mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in As Ingredient Broccoli?

As Ingredient Broccoli contains 316mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat As Ingredient Broccoli?

Dialysis patients have stricter mineral limits. Given As Ingredient Broccoli is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.