CKD Daily Limit Impact

Phosphorus

52%

Sodium

37%

Potassium

Based on CKD Stage 3-4 daily limits

🥛 Dairy Avoid

Kashkaval Cheese

Q: Is Kashkaval Cheese safe for people with kidney disease?

Kashkaval Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 520.0mg phosphorus, 840.0mg sodium, and 80.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Kashkaval Cheese?

A 100.0g serving of Kashkaval Cheese contains 520mg of phosphorus, which is approximately 52% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Kashkaval Cheese?

Per 100.0g serving, Kashkaval Cheese provides 840mg of sodium — about 37% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Kashkaval Cheese?

Kashkaval Cheese contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

350 kcal

Protein

25.0 g

Carbs

1.0 g

Fat

28.0 g

Phosphorus Learn more →

520 mg

52% of 1,000mg daily CKD limit

Sodium Learn more →

840 mg

37% of 2,300mg daily CKD limit

Potassium Learn more →

80 mg

4% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Kashkaval Cheese contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from lebanese-foods. Sandwich melt.

Kidney-Friendly Alternatives

Looking for safer choices in Dairy? Try these instead:

Almond Milk (Unsweetened)

Butter — French Cultured

Frequently Asked Questions

Is Kashkaval Cheese safe for people with kidney disease?

Kashkaval Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 520.0mg phosphorus, 840.0mg sodium, and 80.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Kashkaval Cheese?

A 100.0g serving of Kashkaval Cheese contains 520mg of phosphorus, which is approximately 52% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Kashkaval Cheese?

Per 100.0g serving, Kashkaval Cheese provides 840mg of sodium — about 37% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Kashkaval Cheese?

Kashkaval Cheese contains 80mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Kashkaval Cheese?

Dialysis patients have stricter mineral limits. Given Kashkaval Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.