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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Banana Pudding
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
160 kcal
Protein
2.6 g
Carbs
28.0 g
Fat
4.3 g
Phosphorus Learn more →
57 mg
Sodium Learn more →
128 mg
Potassium Learn more →
149 mg
Source & Notes
USDA FNDDS (foodCode: 13241000)
Frequently Asked Questions
Is Banana Pudding safe for people with kidney disease?
Banana Pudding is rated Safe for CKD patients. Good choice for kidney disease patients. With 57.0mg phosphorus, 128.0mg sodium, and 149.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Banana Pudding?
A 100.0g serving of Banana Pudding contains 57mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Banana Pudding?
Per 100.0g serving, Banana Pudding provides 128mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Banana Pudding?
Banana Pudding contains 149mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Banana Pudding?
Dialysis patients have stricter mineral limits. Given Banana Pudding is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines