Breakfast Meat As Ingredient In Omelet is Avoid for kidney disease patients
Avoid or eat rarely if you have CKD · Verified against USDA & KDOQI guidelines.
Breakfast Meat As Ingredient In Omelet — kidney-friendly food
CKD Daily Limit Impact
Phosphorus
25%
Sodium
48%
Potassium
18%
Based on CKD Stage 3-4 daily limits
🍿 Snacks Avoid

Breakfast Meat As Ingredient In Omelet

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
252 kcal
Protein
20.8 g
Carbs
1.6 g
Fat
17.9 g
Phosphorus Learn more →
245 mg
25% of 1,000mg daily CKD limit
1100 mg
48% of 2,300mg daily CKD limit
Potassium Learn more →
367 mg
18% of 2,000mg daily CKD limit
Verdict: Avoid for CKD

Breakfast Meat As Ingredient In Omelet contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 99992230)

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Frequently Asked Questions

Is Breakfast Meat As Ingredient In Omelet safe for people with kidney disease?
Breakfast Meat As Ingredient In Omelet is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 245.0mg phosphorus, 1100.0mg sodium, and 367.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Breakfast Meat As Ingredient In Omelet?
A 100.0g serving of Breakfast Meat As Ingredient In Omelet contains 245mg of phosphorus, which is approximately 25% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Breakfast Meat As Ingredient In Omelet?
Per 100.0g serving, Breakfast Meat As Ingredient In Omelet provides 1100mg of sodium — about 48% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Breakfast Meat As Ingredient In Omelet?
Breakfast Meat As Ingredient In Omelet contains 367mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Breakfast Meat As Ingredient In Omelet?
Dialysis patients have stricter mineral limits. Given Breakfast Meat As Ingredient In Omelet is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines