CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
Cauliflower And Carrots Fat Added Broccoli
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
50 kcal
Protein
1.7 g
Carbs
5.4 g
Fat
2.9 g
Phosphorus Learn more →
34 mg
Sodium Learn more →
151 mg
Potassium Learn more →
153 mg
Source & Notes
USDA FNDDS (foodCode: 75330090)
Frequently Asked Questions
Is Cauliflower And Carrots Fat Added Broccoli safe for people with kidney disease?
Cauliflower And Carrots Fat Added Broccoli is rated Safe for CKD patients. Good choice for kidney disease patients. With 34.0mg phosphorus, 151.0mg sodium, and 153.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cauliflower And Carrots Fat Added Broccoli?
A 100.0g serving of Cauliflower And Carrots Fat Added Broccoli contains 34mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cauliflower And Carrots Fat Added Broccoli?
Per 100.0g serving, Cauliflower And Carrots Fat Added Broccoli provides 151mg of sodium — about 7% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cauliflower And Carrots Fat Added Broccoli?
Cauliflower And Carrots Fat Added Broccoli contains 153mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cauliflower And Carrots Fat Added Broccoli?
Dialysis patients have stricter mineral limits. Given Cauliflower And Carrots Fat Added Broccoli is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines