CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Cheese Gluten-free Thick Crust Pizza
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
261 kcal
Protein
7.8 g
Carbs
30.5 g
Fat
11.9 g
Phosphorus Learn more →
147 mg
Sodium Learn more →
477 mg
Potassium Learn more →
111 mg
Source & Notes
USDA FNDDS (foodCode: 58109110)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Cheese Gluten-free Thick Crust Pizza safe for people with kidney disease?
Cheese Gluten-free Thick Crust Pizza is rated Limit for CKD patients. Limit intake if you have CKD. With 147.0mg phosphorus, 477.0mg sodium, and 111.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cheese Gluten-free Thick Crust Pizza?
A 100.0g serving of Cheese Gluten-free Thick Crust Pizza contains 147mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cheese Gluten-free Thick Crust Pizza?
Per 100.0g serving, Cheese Gluten-free Thick Crust Pizza provides 477mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cheese Gluten-free Thick Crust Pizza?
Cheese Gluten-free Thick Crust Pizza contains 111mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cheese Gluten-free Thick Crust Pizza?
Dialysis patients have stricter mineral limits. Given Cheese Gluten-free Thick Crust Pizza is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Grains & Starches
Waffles (Frozen Eggo)
Phosphorus280 mg
Sodium680 mg
Potassium120 mg
Protein Plus Soy Protein & Multigrain Cereal Benefit Nutrition
Phosphorus400 mg
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Potassium900 mg
Restaurant Pasta With Tomato-based Sauce
Phosphorus43 mg
Sodium387 mg
Potassium163 mg
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Phosphorus469 mg
Sodium500 mg
Potassium234 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines