CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Safe
Cheese Strudel
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
358 kcal
Protein
5.9 g
Carbs
39.1 g
Fat
19.8 g
Phosphorus Learn more →
94 mg
Sodium Learn more →
190 mg
Potassium Learn more →
105 mg
Source & Notes
USDA FNDDS (foodCode: 53440600)
Frequently Asked Questions
Is Cheese Strudel safe for people with kidney disease?
Cheese Strudel is rated Safe for CKD patients. Good choice for kidney disease patients. With 94.0mg phosphorus, 190.0mg sodium, and 105.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cheese Strudel?
A 100.0g serving of Cheese Strudel contains 94mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cheese Strudel?
Per 100.0g serving, Cheese Strudel provides 190mg of sodium — about 8% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cheese Strudel?
Cheese Strudel contains 105mg of potassium per 100.0g serving, equivalent to about 5% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cheese Strudel?
Dialysis patients have stricter mineral limits. Given Cheese Strudel is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines