CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Avoid
Chesapeake Bay Crab Seasoning Potato Chips
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
536 kcal
Protein
7.1 g
Carbs
50.0 g
Fat
32.1 g
Phosphorus Learn more →
143 mg
Sodium Learn more →
1070 mg
Potassium Learn more →
1110 mg
Source & Notes
USDA Branded (fdc_id: 1859007) · UTZ Quality Foods, LLC
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Frequently Asked Questions
Is Chesapeake Bay Crab Seasoning Potato Chips safe for people with kidney disease?
Chesapeake Bay Crab Seasoning Potato Chips is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 143.0mg phosphorus, 1070.0mg sodium, and 1110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chesapeake Bay Crab Seasoning Potato Chips?
A 100.0g serving of Chesapeake Bay Crab Seasoning Potato Chips contains 143mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chesapeake Bay Crab Seasoning Potato Chips?
Per 100.0g serving, Chesapeake Bay Crab Seasoning Potato Chips provides 1070mg of sodium — about 47% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chesapeake Bay Crab Seasoning Potato Chips?
Chesapeake Bay Crab Seasoning Potato Chips contains 1110mg of potassium per 100.0g serving, equivalent to about 56% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chesapeake Bay Crab Seasoning Potato Chips?
Dialysis patients have stricter mineral limits. Given Chesapeake Bay Crab Seasoning Potato Chips is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines